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Mouthwatering chocolate fountain chocolate is perfectly formulated for use in all makes and models of chocolate fountains (commercial and home sized) and fondue pots. There’s no need to add additional ...

For customers who find themselves with a stash of ganache-filled chocolates, Little recommends melting the whole chocolates — filling and all — in a double boiler. The resulting creamy chocolate makes ...

A second use-Antoinette Little, owner of Antoinette Chocolatier in Phillipsburg, says most years leftovers aren’t a problem because she makes chocolates fresh daily for what she thinks she’ll be able ...

Whether it's chocolate bunnies, decorations or holiday coloring books. "There's always someone who can use it," McManus says. The food bank's role is two-fold, McManus explains. They're ther ...

The majority of business is around three holidays — Christmas, Valentine’s Day and Easter,” she says. At Josh Early those seasonal changes signal a shift in shape and decoration. Their traditional han ...